Example Savings for Food and Beverage Manufacturers
For a food production facility with 100,000 square feet of roof space:
- System Size:
2,000 kWp (kilowatt peak) - Annual Energy Generation:
~2.1 million kWh - Annual Cost Savings:
£180,000 – £230,000 (based on current energy prices) - CO2 Reduction:
~900 tonnes annually (equivalent to recycling over 300 tonnes of waste).
- System Size:
Start to generate your own energy
Solar Solutions for Food and Beverage Manufacturing
Empower your food and beverage operations with renewable energy solutions designed for high energy demands. Solplus provide customised solar PV systems that help reduce operational costs, align your business with sustainability goals, and meet the expectations of your consumers.
The food and beverage sector requires substantial energy for processing, refrigeration, and storage. Our solar solutions are tailored to help businesses like yours:
- Substantial Cost Savings: Reduce energy bills by up to 60%, freeing up resources for other investments in your farm or estate.
- Diversified Income Streams: Generate additional revenue by leasing unused land for solar installations or selling excess energy back to the grid.
- Sustainable Farming: Reduce your carbon footprint while protecting the environment and meeting consumer demand for greener practices.
How does solar energy help reduce energy costs for refrigeration and processing in the food sector?
Solar directly powers high-energy equipment like refrigerators and ovens, significantly cutting electricity bills and reducing operational costs.
Can solar power meet the high energy demands of food and beverage production lines?
Yes, solar systems are scalable and can produce substantial energy to support production lines, especially when supplemented by battery storage.
How does a solar PV system improve sustainability efforts for food manufacturers?
Solar reduces emissions, conserves natural resources, and aligns with eco-conscious consumer expectations, boosting your brand's sustainability profile.
Are solar installations viable for factories operating in rural or remote areas?
Absolutely. Solar installations are especially advantageous in rural areas with high sunlight availability and limited grid reliability, reducing dependency on external power sources.
How can excess energy generated by solar systems be used or sold in the food sector?
Surplus energy can be stored for later use, sold back to the grid, or used to power additional operations like packaging or irrigation.
How we help Food and Beverage producers succeed.
At Solplus, we specialise in delivering end-to-end solar solutions for the food and beverage sector. Our services include:
- Custom System Designs: We maximize energy generation while accommodating the specific needs of your facility.
- Seamless Installation: Our experienced team ensures minimal disruption to your operations during the installation process.
- Monitoring and Maintenance: We provide real-time performance tracking and ongoing maintenance to keep your system running efficiently.
- Flexible Financing Options: Our Solar PPA solutions are designed to align with your financial goals and operational priorities.
Fuel Your Business with Sustainable Energy
By partnering with Solplus, food and beverage manufacturers can achieve energy cost savings while supporting sustainability initiatives. Whether you’re focused on reducing emissions, cutting costs, or future-proofing your energy strategy, we have the expertise to deliver exceptional results.
Contact us today to discover how we can transform your food and beverage operations with solar PV.
